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One Good Thing

One Good Thing

Perfect pairings make experiences more resonant

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Amy Dickinson
Nov 19, 2022
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I’m not much of a foodie (or a winey) but I do appreciate the concept behind pairings — that’s where a drink and a food are matched, bringing out the flavors in each — revealing layers of taste.

For me, the same thinking applies to experiences. I love a good pairing.

On my recent trip to Nova Scotia, I had a day of sweet pairings: That day started with sw…

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